An unhandled error has occurred.
Reload
X
UIZFORGE
Exams
Pricing
Career Paths
Resources
EN
Login
Sign Up
1
/ 5
Intermediate
A cook spills raw egg on a prep counter, wipes it with a damp towel, then sprays sanitizer over the wet area without washing or rinsing. Why is this not enough?
Sanitizer must be applied after the surface is washed and rinsed.
Raw egg is safe if it dries before prep resumes.
A damp towel is enough if sanitizer is sprayed afterward.
Only floors, not counters, require cleaning before sanitizing.
AI Tutor
Stuck? Get a hint
